Frank Solivan’s Dirty Kitchen Experience Benefit for Radio Bristol

2015 Best Bluegrass Album Grammy nominees Frank Solivan & Dirty Kitchen celebrate the release of their new album Family, Friends & Heroes with a dining experience cooked up by Frank Solivan himself!

A benefit for WBCM Radio Bristol, fans will be treated to a hearty dish made by Frank and cocktails before setting into the Performance Theater at the Birthplace of Country Music for some of the finest bluegrass in the country with Frank Solivan & The Dirty Kitchen!

Location: Birthplace of Country Music Museum

Doors open at 5:30 p.m., dinner is at 6:00 p.m.

Tickets to the event are $100 per person.

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With their last album earning Frank Solivan & Dirty Kitchen a 2015 GRAMMY Nomination for Best Bluegrass Album, the eagerly anticipated Family, Friends & Heroes release is sure to impress. Come March 4th audiences are invited to catch a generous glimpse into Solivan’s work that pays homage to his family members and features the pristine playing of his closest musical heroes, including Del McCoury, Rob Ickes, Jerry Douglas, Sam Bush, Ronnie McCoury, John Cowan, Mike Bub, Shawn Camp and Megan McCormick.

Since Frank Solivan left the cold climes of Alaska for the bluegrass hotbed of Washington, D.C., he’s built a reputation as a monster mandolinist — and become a major festival attraction with his band, Dirty Kitchen. Solivan, with banjoist Mike Munford, 2013 IBMA Banjo Player of the Year, award winning guitarist Chris Luquette and bassist Jeremy Middleton, simmer a bluegrass/newgrass stew from instrumental, vocal and songwriting skills so hot, they’ve been named Washington Area Music Association’s Best Bluegrass Band of the Year for four consecutive years.